Winery MontaltoPennon Hill Pinot Grigio
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Pennon Hill Pinot Grigio from the Winery Montalto
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pennon Hill Pinot Grigio of Winery Montalto in the region of Victoria is a .
Wine flavors and olphactive analysis
On the nose the Pennon Hill Pinot Grigio of Winery Montalto in the region of Victoria often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Pennon Hill Pinot Grigio
Pairings that work perfectly with Pennon Hill Pinot Grigio
Original food and wine pairings with Pennon Hill Pinot Grigio
The Pennon Hill Pinot Grigio of Winery Montalto matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of broccoli gratin, shrimp curry (reunionese recipe) or rice with onions and mushrooms.
Details and technical informations about Winery Montalto's Pennon Hill Pinot Grigio.
Discover the grape variety: Limberger
Without much certainty, its origin would be German. It is a very old variety that has been cultivated for a long time in Germany, Austria, Italy, Croatia, Slovenia, the Czech Republic, Slovakia, Hungary, etc. Today, the Limberger is less and less multiplied. It is a direct descendant of the white gouais.
Last vintages of this wine
The best vintages of Pennon Hill Pinot Grigio from Winery Montalto are 2017, 2016, 2014, 2013 and 2018.
Informations about the Winery Montalto
The Winery Montalto is one of of the world's great estates. It offers 30 wines for sale in the of Mornington Peninsula to come and discover on site or to buy online.
The wine region of Mornington Peninsula
The wine region of Mornington Peninsula is located in the region of Port Phillip of Victoria of Australia. Wineries and vineyards like the Domaine Moorooduc or the Domaine Hurley produce mainly wines red and white. The most planted grape varieties in the region of Mornington Peninsula are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Mornington Peninsula often reveals types of flavors of cream, mint or lime and sometimes also flavors of butter, peach or tropical.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
News related to this wine
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The word of the wine: Caudalie
Unit of measurement corresponding to one second and allowing to quantify the aromatic persistence of a wine in mouth (length in mouth).
