Winery Mont Ventoux - La Belle Magnanarelle Ventoux

Winery Mont VentouxLa Belle Magnanarelle Ventoux

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The La Belle Magnanarelle Ventoux of Winery Mont Ventoux is a red wine from the region of Ventoux of Rhone Valley.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the La Belle Magnanarelle Ventoux from the Winery Mont Ventoux

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the La Belle Magnanarelle Ventoux of Winery Mont Ventoux in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.

Details and technical informations about Winery Mont Ventoux's La Belle Magnanarelle Ventoux.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Gamay de Chaudenay

Unlike its dyer congeners, Gamay de Chaudenay is said to have "white juice". It is a cross between white gouais and pinot noir that gave birth to this grape variety from the north of Lyon, and its alternative names are Olivette Beaujolaise, Gamay de Caudoz and Gamay d'Arcenant. It is a variety that buds early in the year and is susceptible to wood diseases and excoriosis. Its three-lobed, finely serrated leaves are almost round and hairless. The youngest leaves are slightly shiny and yellowish-green in color. The plant matures in the first late season and bears small clusters, winged or not, of cylindrical shape. These clusters contain medium-sized, ovoid, grayish-black berries. The skin provides a dark coloured pulp when ripe. When vinified, the Gamay de Chaudenay gives a wine that is low in tannin but rather colourful. Notes of spice and fruit characterize the warm but short-lived wines that emerge.

Last vintages of this wine

La Belle Magnanarelle Ventoux - 2015
In the top 100 of of Ventoux wines
Average rating: 3.81110.50
La Belle Magnanarelle Ventoux - 2014
In the top 100 of of Ventoux wines
Average rating: 3.51110.50
La Belle Magnanarelle Ventoux - 2013
In the top 100 of of Ventoux wines
Average rating: 3.51110.50
La Belle Magnanarelle Ventoux - 2012
In the top 100 of of Ventoux wines
Average rating: 3.211100
La Belle Magnanarelle Ventoux - 2011
In the top 100 of of Ventoux wines
Average rating: 3.311100

The best vintages of La Belle Magnanarelle Ventoux from Winery Mont Ventoux are 2015, 2014, 2013, 2011 and 2012.

Informations about the Winery Mont Ventoux

The winery offers 118 different wines.
Its wines get an average rating of 3.5.
It is in the top 30 of the best estates in the region
It is located in Ventoux in the region of Rhone Valley
Find the Winery Mont Ventoux on Facebook and on Twitter

The Winery Mont Ventoux is one of of the world's great estates. It offers 132 wines for sale in the of Ventoux to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 75000 of of France wines
In the top 8000 of of Ventoux wines
In the top 200000 of red wines
In the top 300000 wines of the world

The wine region of Ventoux

The wine region of Ventoux is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Saint Jean du Barroux or the Château Unang produce mainly wines red, white and pink. The most planted grape varieties in the region of Ventoux are Mourvèdre, Clairette and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Ventoux often reveals types of flavors of cherry, gooseberry or anise and sometimes also flavors of eucalyptus, tropical or pineapple.


The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

The word of the wine: Farm

Wine dominated by a strong acidity and/or biting tannins. In this case, the components of the wine need to melt, i.e. to harmonize during the maturation in the cellar.

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