The Winery Castillo de Monseran is one of the best wineries to follow in Aragón.. It offers 9 wines for sale in of Aragon to come and discover on site or to buy online.
Looking for the best Winery Castillo de Monseran wines in Aragon among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Castillo de Monseran wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Castillo de Monseran wines with technical and enological descriptions.
How Winery Castillo de Monseran wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of borscht (russia), eggplant lasagna or chakchouka.
On the nose the red wine of Winery Castillo de Monseran. often reveals types of flavors of spices, red fruit or black fruit and sometimes also flavors of oak, non oak or earth. In the mouth the red wine of Winery Castillo de Monseran. is a powerful with a nice freshness.
Aragon is one of Spain's 17 autonomous communities. Located in the North of the country, it stretches from the imposing Pyrenees mountains in the South to the vast Central Iberian plateau. To the east of Aragon Lies Catalonia, while La Rioja, Castilla y Leon and Navarra are its neighbours to the west. Aragon encompasses the eastward flowing Ebro River and its vast valley, the river being one of the largest and most important in Spain.
Aragon comprises four DO regions, with Somontano occupying the north and three smaller regions, Campo de Borja, Carinena and Calatayud, located further south in the river valley. It is an incredibly diverse region, bordered by mountains at either end, the landscape varies from snow-capped mountains in the north to arid plains in the south, with Green hills in between. The historic city of Zaragoza is the capital of the autonomous community and accounts for about half of its population, leaving the rest of the region sparsely populated and largely wild. Aragon, preceded by the Powerful medieval kingdom of Aragon, is said to have been named after the river Aragon, which runs through the region.
How Winery Castillo de Monseran wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of braised (green) cabbage, quick salmon and zucchini lasagna or zucchini quiche.
On the nose the white wine of Winery Castillo de Monseran. often reveals types of flavors of citrus fruit. In the mouth the white wine of Winery Castillo de Monseran. is a with a nice freshness.
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
How Winery Castillo de Monseran wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of authentic bolognese sauce (ragù di carne), lamb delight with tomato and cinnamon or turkey roulades, flavoured sauce.
On the nose the pink wine of Winery Castillo de Monseran. often reveals types of flavors of citrus fruit, red fruit.
Period during which a wine is kept in a cellar where it goes through different phases of evolution of its aromatic range and a maturation of its constituents (evolution of the colour, refining of the tannins, harmonization of the different flavours, etc.). The wine evolves better and less quickly in large containers, whereas it deteriorates prematurely in half-bottles.
Planning a wine route in the of Aragon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Castillo de Monseran.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Rully appellation. Here the vineyard is planted on different hills which have very different gelogicial characteristics. It partly explains the great diversity in the expression of the Rully wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 20 ...
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...
Period during which a wine is kept in a cellar where it goes through different phases of evolution of its aromatic range and a maturation of its constituents (evolution of the colour, refining of the tannins, harmonization of the different flavours, etc.). The wine evolves better and less quickly in large containers, whereas it deteriorates prematurely in half-bottles.
