Winery MonseccoBarbatasso Vespolina
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Barbatasso Vespolina of the Winery Monsecco is in the top 10 of wines of Colline Novaresi.
Taste structure of the Barbatasso Vespolina from the Winery Monsecco
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Barbatasso Vespolina of Winery Monsecco in the region of Piedmont is a powerful.
Wine flavors and olphactive analysis
On the nose the Barbatasso Vespolina of Winery Monsecco in the region of Piedmont often reveals types of flavors of earth, red fruit.
Food and wine pairings with Barbatasso Vespolina
Pairings that work perfectly with Barbatasso Vespolina
Original food and wine pairings with Barbatasso Vespolina
The Barbatasso Vespolina of Winery Monsecco matches generally quite well with dishes of beef, pasta or lamb such as recipes of pasta al forno (baked pasta), soft and inexpensive pasta gratin or lamb mouse with onions and red wine.
Details and technical informations about Winery Monsecco's Barbatasso Vespolina.
Discover the grape variety: Carcajolo
The black Carcajolo is a grape variety originating from Italy. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and large grapes. The Carcajolo noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Barbatasso Vespolina from Winery Monsecco are 2015, 0, 2012, 2011
Informations about the Winery Monsecco
The Winery Monsecco is one of of the world's greatest estates. It offers 16 wines for sale in the of Colline Novaresi to come and discover on site or to buy online.
The wine region of Colline Novaresi
The wine region of Colline Novaresi is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Cantalupo or the Domaine Cantalupo produce mainly wines red, white and pink. The most planted grape varieties in the region of Colline Novaresi are Nebbiolo, Chardonnay and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Colline Novaresi often reveals types of flavors of strawberries, red fruit or non oak and sometimes also flavors of earth, oak or spices.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Press (wine)
In red winemaking, wine made from the marcs by pressing after devatting. See goutte (wine of).
