The Winery Mirra of Alentejo of Alentejano

Winery Mirra
The winery offers 4 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
This estate is part of the Gota Wine.
It is ranked in the top 382 of the estates of Alentejano.
It is located in Alentejo in the region of Alentejano

The Winery Mirra is one of the best wineries to follow in Alentejo.. It offers 4 wines for sale in of Alentejo to come and discover on site or to buy online.

Top Winery Mirra wines

Looking for the best Winery Mirra wines in Alentejo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Mirra wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Mirra wines with technical and enological descriptions.

The top red wines of Winery Mirra

Food and wine pairings with a red wine of Winery Mirra

How Winery Mirra wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of homemade beef stew, milk-fed lamb sautéed with saffron and lemon or tripe in the style of caen.

Organoleptic analysis of red wines of Winery Mirra

On the nose the red wine of Winery Mirra. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Mirra. is a powerful with a nice freshness.

The best vintages in the red wines of Winery Mirra

  • 2017With an average score of 3.70/5
  • 2018With an average score of 3.50/5
  • 2012With an average score of 3.40/5

The grape varieties most used in the red wines of Winery Mirra.

  • Aragonez
  • Castelao
  • Moreto
  • Trincadeira
  • Antão Vaz

Discovering the wine region of Alentejo

The wine region of Alentejo is located in the region of Alentejano of Portugal. Wineries and vineyards like the Domaine Cartuxa or the Domaine Adega Mayor produce mainly wines red, white and sweet. The most planted grape varieties in the region of Alentejo are Touriga nacional, Cabernet-Sauvignon and Touriga franca, they are then used in wines in blends or as a single variety. On the nose of Alentejo often reveals types of flavors of butterscotch, dill or raspberry and sometimes also flavors of cocoa, black currant or iron.

In the mouth of Alentejo is a powerful. We currently count 295 estates and châteaux in the of Alentejo, producing 1163 different wines in conventional, organic and biodynamic agriculture. The wines of Alentejo go well with generally quite well with dishes of beef, lamb or veal.

The top white wines of Winery Mirra

Food and wine pairings with a white wine of Winery Mirra

How Winery Mirra wines pair with each other generally quite well with dishes of pasta, pork or shellfish such as recipes of chicken and mushroom risotto, salted lentils or fish shells.

Organoleptic analysis of white wines of Winery Mirra

In the mouth the white wine of Winery Mirra. is a powerful.

The best vintages in the white wines of Winery Mirra

  • 2017With an average score of 3.20/5

The grape varieties most used in the white wines of Winery Mirra.

  • Arinto de Bucelas
  • Roupeiro
  • Fernao Pires
  • Rabo de Ovelha

Discover the grape variety: Antão Vaz

Discover other wineries and winemakers neighboring the Winery Mirra

Planning a wine route in the of Alentejo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Mirra.

Discover the grape variety: Fernao Pires

In Portugal, it is one of the most planted white grape varieties, and we have found it to be very similar to the torrontés grown in Spain (Galicia). It can be found in Australia and South Africa, but is almost unknown in France.

News about Winery Mirra and wines from the region

The Morey Saint Denis appellation seen by Laurent Lignier

Laurent Lignier from Domaine Hubert Lignier and Président of the winegrowers union, mentions the great diversity in the expression of the Morey-Saint-DenisPremier Cru wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​ ...

The Chablis vineyard and the transition to sustainable practices

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...

What style should one expect from a good Chablis by Debra MEIBURG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In 80-second clip, Debra MEIBURG answers the question of an Internet user : what style should one expect from a good Chablis ? #Chablis #PureChablis ...

The word of the wine: Disgorging (champagne)

This is the evacuation of the deposit formed by the yeasts during the second fermentation in the bottle, by opening the bottle. The missing volume is completed with the liqueur de dosage - a mixture of wine and cane sugar - before the final cork is placed. For some years now, some producers have been replacing this sugar with rectified concentrated musts (concentrated grape juice) which give excellent results. A too recent dosage (less than three months) harms the gustatory harmony of the champagne.

Discover other regions and appellation of Alentejano