The Winery Mirande is one of the best wineries to follow in Languedoc.. It offers 6 wines for sale in of Languedoc to come and discover on site or to buy online.
Looking for the best Winery Mirande wines in Languedoc among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Mirande wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Mirande wines with technical and enological descriptions.
How Winery Mirande wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with chicken and curry, quiche with bacon and gruyère cheese or nanie's diced ham quiche.
On the nose the white wine of Winery Mirande. often reveals types of flavors of stone, stone fruit or earth and sometimes also flavors of tree fruit, pineapple or cream. In the mouth the white wine of Winery Mirande. is a with a nice freshness.
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.
How Winery Mirande wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef stew, pork sautéed with chinese noodles or roast veal with chanterelles and cream.
How Winery Mirande wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of pork tongue with tomato sauce and pickles, original mafé with okra or shrimp risotto with curry.
A sensual and complete wine that leaves a sensation of balance and fullness in the mouth.
Planning a wine route in the of Languedoc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Mirande.
Piquepoul noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Piquepoul noir can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône valley, Languedoc & Roussillon, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
