Winery MiličZagrski Raccolta A Mano
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Zagrski Raccolta A Mano from the Winery Milič
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Zagrski Raccolta A Mano of Winery Milič in the region of Veneto is a powerful with a nice freshness.
Food and wine pairings with Zagrski Raccolta A Mano
Pairings that work perfectly with Zagrski Raccolta A Mano
Original food and wine pairings with Zagrski Raccolta A Mano
The Zagrski Raccolta A Mano of Winery Milič matches generally quite well with dishes of beef, pasta or lamb such as recipes of pasticcio (greece), ham and cheese macaroni gratin or rice with paprika and merguez.
Details and technical informations about Winery Milič's Zagrski Raccolta A Mano.
Discover the grape variety: Semebat
Semebat noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Semebat noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Zagrski Raccolta A Mano from Winery Milič are 2016, 0, 2015
Informations about the Winery Milič
The Winery Milič is one of of the world's greatest estates. It offers 8 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Downy mildew
Disease of the vine due to a fungus. Downy mildew is formidable because it attacks all the organs, from the stem to the grapes, including the leaves, in depth. It was against it that the famous copper and lime-based Bordeaux mixture was developed.
