
Winery Mikrosvín MikulovDobré Pole Daniel Veltlínské Zelené Výběr z Hroznů
This wine generally goes well with pork, vegetarian or lean fish.
The Dobré Pole Daniel Veltlínské Zelené Výběr z Hroznů of the Winery Mikrosvín Mikulov is in the top 40 of wines of Mikulovska.
Food and wine pairings with Dobré Pole Daniel Veltlínské Zelené Výběr z Hroznů
Pairings that work perfectly with Dobré Pole Daniel Veltlínské Zelené Výběr z Hroznů
Original food and wine pairings with Dobré Pole Daniel Veltlínské Zelené Výběr z Hroznů
The Dobré Pole Daniel Veltlínské Zelené Výběr z Hroznů of Winery Mikrosvín Mikulov matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of baked pork chops, pasta gratin or shrimp risotto with curry.
Details and technical informations about Winery Mikrosvín Mikulov's Dobré Pole Daniel Veltlínské Zelené Výběr z Hroznů.
Discover the grape variety: Merlot
Merlot is a red grape variety with small black berries that appeared at the end of the 18th century. It is produced in most of the Bordeaux terroirs, where it represents 58% of the planted area, and its best terroir is located in Pomerol and Saint-Emilion on cool, clay-limestone soils. At the mythical Château Pétrus, the wine is made with 95% Merlot, with a dark, dense colour, aromas of red and black fruits and a superb range of flavours, the Merlot transforms during its ageing to give way to notes of prunes, undergrowth and spices. On the palate, it is supple with distinguished tannins. It is often blended with Cabernet Sauvignon. Merlot is no longer exclusive to Bordeaux, it is nowadays vinified all over the world.
Last vintages of this wine
The best vintages of Dobré Pole Daniel Veltlínské Zelené Výběr z Hroznů from Winery Mikrosvín Mikulov are 2017, 0, 2016
Informations about the Winery Mikrosvín Mikulov
The Winery Mikrosvín Mikulov is one of of the world's great estates. It offers 64 wines for sale in the of Mikulovska to come and discover on site or to buy online.
The wine region of Mikulovska
The wine region of Mikulovska is located in the region of Morava of Czech Republic. Wineries and vineyards like the Domaine Vinařství Volařík or the Domaine Vinařství Volařík produce mainly wines white, sweet and red. The most planted grape varieties in the region of Mikulovska are Riesling, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Mikulovska often reveals types of flavors of strawberries, apples or floral and sometimes also flavors of tropical fruit, oak or vanilla.
The wine region of Morava
Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.
The word of the wine: Stirring
In the traditional method, the operation aims to bring the deposits against the cork by the movement of the bottles placed on desks. The stirring can be manual or mechanical (using gyropalettes).














