Winery Cantina MiglianicoMontupoli Trebbiano d'Abruzzo
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Montupoli Trebbiano d'Abruzzo from the Winery Cantina Miglianico
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Montupoli Trebbiano d'Abruzzo of Winery Cantina Miglianico in the region of Abruzzes is a powerful with a nice freshness.
Food and wine pairings with Montupoli Trebbiano d'Abruzzo
Pairings that work perfectly with Montupoli Trebbiano d'Abruzzo
Original food and wine pairings with Montupoli Trebbiano d'Abruzzo
The Montupoli Trebbiano d'Abruzzo of Winery Cantina Miglianico matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta bolognese, quiche lorraine or tuna samoussa.
Details and technical informations about Winery Cantina Miglianico's Montupoli Trebbiano d'Abruzzo.
Discover the grape variety: Attiki
Variety obtained in Greece by Vassilis Mikos by crossing the Alphonse Lavallée with the black monukka, registered at the end of 2002 in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Montupoli Trebbiano d'Abruzzo from Winery Cantina Miglianico are 2014
Informations about the Winery Cantina Miglianico
The Winery Cantina Miglianico is one of of the world's great estates. It offers 41 wines for sale in the of Trebbiano d'Abruzzo to come and discover on site or to buy online.
The wine region of Trebbiano d'Abruzzo
The wine region of Trebbiano d'Abruzzo is located in the region of Abruzzes of Italy. Wineries and vineyards like the Domaine Valentini or the Domaine Masciarelli produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Trebbiano d'Abruzzo are Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Trebbiano d'Abruzzo often reveals types of flavors of tree fruit, spices or tropical fruit and sometimes also flavors of lemon curd, yellow plum or dried fruit.
The wine region of Abruzzes
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
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The word of the wine: Crunchy
A very colorful term to designate a sensation similar to the crunchiness of a grape bursting under the tooth in young and lively wines.