The Winery Migas Dimitris is one of the largest wineries in the world. It offers 14 wines for sale in of Tyrnavos to come and discover on site or to buy online.
Looking for the best Winery Migas Dimitris wines in Tyrnavos among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Migas Dimitris wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Migas Dimitris wines with technical and enological descriptions.
How Winery Migas Dimitris wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of boeuf en daube, rice croquettes with salmon or quiche with bacon and gruyère cheese.
On the nose the white wine of Winery Migas Dimitris. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
The wine region of Tyrnavos is located in the region of Larissa of Thessalia of Greece. Wineries and vineyards like the Domaine Papras or the Κτήμα Ζαφειράκη (Domaine Zafeirakis) produce mainly wines white, red and pink. The most planted grape varieties in the region of Tyrnavos are Chardonnay, Merlot and Assyrtiko, they are then used in wines in blends or as a single variety. On the nose of Tyrnavos often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, spices or non oak.
In the mouth of Tyrnavos is a powerful with a nice freshness. We currently count 5 estates and châteaux in the of Tyrnavos, producing 36 different wines in conventional, organic and biodynamic agriculture. The wines of Tyrnavos go well with generally quite well with dishes of pasta, mature and hard cheese or vegetarian.
How Winery Migas Dimitris wines pair with each other generally quite well with dishes of beef, game (deer, venison) or lamb such as recipes of beef tongue with mushrooms, roast duck breast stuffed with porcini mushrooms and chanterelles or leg of lamb in butterfly (barbecue).
On the nose the red wine of Winery Migas Dimitris. often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, earth or black fruit.
White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.
How Winery Migas Dimitris wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of hungarian goulash or conejo al ajillo (spain).
On the nose the pink wine of Winery Migas Dimitris. often reveals types of flavors of red fruit, floral or tropical fruit.
Unproductive shoot growing on the trunk of the vine.
Planning a wine route in the of Tyrnavos? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Migas Dimitris.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Saint-Gengoux-Le-National, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitte ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Prissé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWine ...
Unproductive shoot growing on the trunk of the vine.
