Winery MidalidareMogilovo Single Vineyard Grand Vintage Cabernet Franc
Red wine
This wine generally goes well with pork, poultry or beef.
The Mogilovo Single Vineyard Grand Vintage Cabernet Franc of the Winery Midalidare is in the top 90 of wines of Thracian Valley.
Wine flavors and olphactive analysis
On the nose the Mogilovo Single Vineyard Grand Vintage Cabernet Franc of Winery Midalidare in the region of Thracian Valley often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with Mogilovo Single Vineyard Grand Vintage Cabernet Franc
Pairings that work perfectly with Mogilovo Single Vineyard Grand Vintage Cabernet Franc
Original food and wine pairings with Mogilovo Single Vineyard Grand Vintage Cabernet Franc
The Mogilovo Single Vineyard Grand Vintage Cabernet Franc of Winery Midalidare matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of fast and, pork colombo or rabbit with beer and mustard.
Details and technical informations about Winery Midalidare's Mogilovo Single Vineyard Grand Vintage Cabernet Franc.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Mogilovo Single Vineyard Grand Vintage Cabernet Franc from Winery Midalidare are 2016, 2014, 0, 2011 and 2015.
Informations about the Winery Midalidare
The Winery Midalidare is one of of the world's greatest estates. It offers 40 wines for sale in the of Thracian Valley to come and discover on site or to buy online.
The wine region of Thracian Valley
Bulgaria's largest wine region, land of identity-driven reds. Signature Mavrud around Plovdiv: a structured, tannic red with notes of blackberry, candied plum, dry herbs, leather and spices, long ageing. Fleshy, deep Rubin (Nebbiolo × Syrah cross), supple, fruity Pamid, dense Melnik 55. Aromatic Red Misket whites (rose, citrus).
The word of the wine: Provignage
A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached.
