
Winery Michel & Pompilia GuiraudTerre Promise
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Terre Promise from the Winery Michel & Pompilia Guiraud
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terre Promise of Winery Michel & Pompilia Guiraud in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Terre Promise
Pairings that work perfectly with Terre Promise
Original food and wine pairings with Terre Promise
The Terre Promise of Winery Michel & Pompilia Guiraud matches generally quite well with dishes of beef, pasta or veal such as recipes of chili con carne, pasta with boursin or homemade marengo veal.
Details and technical informations about Winery Michel & Pompilia Guiraud's Terre Promise.
Discover the grape variety: Arrouya
Arrouya noir is a grape variety that originated in France (Pyrénées-Atlantiques). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Arrouya noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Michel & Pompilia Guiraud
The Winery Michel & Pompilia Guiraud is one of of the world's greatest estates. It offers 10 wines for sale in the of Saint-Chinian Roquebrun to come and discover on site or to buy online.
The wine region of Saint-Chinian Roquebrun
The wine region of Saint-Chinian Roquebrun is located in the region of Saint-Chinian of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine Roquebrun or the Domaine Benoni produce mainly wines red and pink. The most planted grape varieties in the region of Saint-Chinian Roquebrun are Cabernet franc, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Saint-Chinian Roquebrun often reveals types of flavors of cherry, earth or red fruit and sometimes also flavors of non oak, oak.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Grey (wine)
Wine obtained by vinifying white grapes with coloured skin (black or grey), by direct pressing, without maceration. It is a rosé with very little colour.









