Winery Michael GindlSodalis Riesling
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Sodalis Riesling from the Winery Michael Gindl
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sodalis Riesling of Winery Michael Gindl in the region of Weinland is a powerful with a nice freshness.
Food and wine pairings with Sodalis Riesling
Pairings that work perfectly with Sodalis Riesling
Original food and wine pairings with Sodalis Riesling
The Sodalis Riesling of Winery Michael Gindl matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of home-made white pudding, cassolettes of scallops or japanese curry.
Details and technical informations about Winery Michael Gindl's Sodalis Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Michael Gindl
The Winery Michael Gindl is one of of the world's great estates. It offers 13 wines for sale in the of Niederösterreich to come and discover on site or to buy online.
The wine region of Niederösterreich
Niederösterreich, or Lower Austria, is a wine region in the Northeast of Austria bordering Slovakia and the Czech Republic. It is the country's largest wine region, both geographically and in terms of production. There are around 28,000 hectares (69,000 acres) of vineyards. These are responsible for roughly half of Austria's total wine output.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
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The word of the wine: Hard
A harsh, biting wine, characterized by an excess of tannins and acidity. It is often said of young wines that lack smoothness.
