Winery MezzacoronaCastel Firmian Marzemino Superiore
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Castel Firmian Marzemino Superiore from the Winery Mezzacorona
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Castel Firmian Marzemino Superiore of Winery Mezzacorona in the region of Trentino-Alto-Adige is a powerful.
Food and wine pairings with Castel Firmian Marzemino Superiore
Pairings that work perfectly with Castel Firmian Marzemino Superiore
Original food and wine pairings with Castel Firmian Marzemino Superiore
The Castel Firmian Marzemino Superiore of Winery Mezzacorona matches generally quite well with dishes of beef, pasta or lamb such as recipes of mexican beef tacos, lasagne with two salmons or mathieu's lamb tagine.
Details and technical informations about Winery Mezzacorona's Castel Firmian Marzemino Superiore.
Discover the grape variety: Marzemino
A very old variety grown in northern Italy and recently in Sardinia. It can also be found in Greece, New Zealand, etc. In France it is practically unknown. It is most certainly related to Teroldego and Refosco dal Pedunculo Rosso and is said to be the brother of Lagrein, all three Italian varieties. It is also related to completer.
Last vintages of this wine
The best vintages of Castel Firmian Marzemino Superiore from Winery Mezzacorona are 2017, 0, 2016
Informations about the Winery Mezzacorona
The Winery Mezzacorona is one of of the world's great estates. It offers 94 wines for sale in the of Trentino to come and discover on site or to buy online.
The wine region of Trentino
The wine region of Trentino is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine Endrizzi or the Domaine Azienda Agricola Pisoni produce mainly wines red, sweet and sparkling. The most planted grape varieties in the region of Trentino are Nosiola, Teroldego and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Trentino often reveals types of flavors of cherry, dark fruit or honey and sometimes also flavors of dried fruit, black fruit or red fruit.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Ventilation
Aeration is the process of decanting the wine to oxygenate it and thus promote the expression of the aromatic range and the harmony of the flavours.
