
Winery Meyer-FonnéMuscat Vignoble de 'Katzenthal'
This wine generally goes well with spicy food and sweet desserts.

Wine flavors and olphactive analysis
On the nose the Muscat Vignoble de 'Katzenthal' of Winery Meyer-Fonné in the region of Alsace often reveals types of flavors of citrus fruit, tropical fruit.
Food and wine pairings with Muscat Vignoble de 'Katzenthal'
Pairings that work perfectly with Muscat Vignoble de 'Katzenthal'
Original food and wine pairings with Muscat Vignoble de 'Katzenthal'
The Muscat Vignoble de 'Katzenthal' of Winery Meyer-Fonné matches generally quite well with dishes of spicy food or sweet desserts such as recipes of spicy chicken and mustard pie or chocolate mug cake.
Details and technical informations about Winery Meyer-Fonné's Muscat Vignoble de 'Katzenthal'.
Discover the grape variety: Gravesina
Simple, fresh dry grey-whites with a pale pink robe with copper skin, a supple palate with moderate acidity on undemonstrative citrus and white flower aromas. Discreet rustic profile. Preserved in a few ampelographic collections, it belongs to the ancient varieties with patrimonial value whose commercial diffusion has virtually disappeared and which are studied for their genetic interest. Rare and poorly documented grey variety, grown in confidential quantities.
Last vintages of this wine
The best vintages of Muscat Vignoble de 'Katzenthal' from Winery Meyer-Fonné are 2016, 2017, 2013, 2014
Informations about the Winery Meyer-Fonné
The Winery Meyer-Fonné is one of of the world's great estates. It offers 36 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Body (having)
Wine, dense and rich in alcohol.













