
Winery MewstoneHughes & Hughes Riesling
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or appetizers and snacks.
Taste structure of the Hughes & Hughes Riesling from the Winery Mewstone
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hughes & Hughes Riesling of Winery Mewstone in the region of Tasmanie is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Hughes & Hughes Riesling of Winery Mewstone in the region of Tasmanie often reveals types of flavors of citrus, lime or stone and sometimes also flavors of stone fruit, earth or tree fruit.
Food and wine pairings with Hughes & Hughes Riesling
Pairings that work perfectly with Hughes & Hughes Riesling
Original food and wine pairings with Hughes & Hughes Riesling
The Hughes & Hughes Riesling of Winery Mewstone matches generally quite well with dishes of pork, shellfish or poultry such as recipes of stuffed tomatoes with thermomix, seafood lasagna or italian gnocchi.
Details and technical informations about Winery Mewstone's Hughes & Hughes Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Hughes & Hughes Riesling from Winery Mewstone are 2017, 2019, 2018
Informations about the Winery Mewstone
The Winery Mewstone is one of of the world's greatest estates. It offers 24 wines for sale in the of Tasmanie to come and discover on site or to buy online.
The wine region of Tasmanie
Tasmania is the island state of the island continent and the southernmost state of Australia. It Lies 240 kilometres (150 miles) off the coast of Victoria">Victoria, across Bass Strait - a relatively shallow channel that separates the Great Australian Bight from the Tasman Sea. As in the Yarra Valley and Mornington Peninsula, across Bass Strait in Victoria, the main grape varieties are Pinot noir and Chardonnay, and all three regions are renowned for their Sparkling wines. In general, however, Tasmania's choice of grape varieties is closer to New Zealand's than Australia's, reflecting the cool maritime Climate.
The word of the wine: Ugni blanc
White grape variety of Italian origin, and the main white variety grown in France. Its large bunches give fine, light and lively wines, suitable for distillation: today it is the main variety for making cognac and armagnac. Ugni blanc, which is a little richer in alcohol when grown in Mediterranean regions, is used in the blending of the Provence and Corsica appellations, often in association with other grape varieties that bring aromas and structure, such as clairette, grenache blanc or sauvignon. Ugni blanc is also used, on a secondary basis, in the production of certain white wines in Gironde (AOC Bordeaux, Entre-deux-Mers, etc.).














