Winery MewstoneHughes & Hughes Barrel And Skins Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Hughes & Hughes Barrel And Skins Sauvignon Blanc from the Winery Mewstone
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hughes & Hughes Barrel And Skins Sauvignon Blanc of Winery Mewstone in the region of Tasmanie is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Hughes & Hughes Barrel And Skins Sauvignon Blanc of Winery Mewstone in the region of Tasmanie often reveals types of flavors of oak.
Food and wine pairings with Hughes & Hughes Barrel And Skins Sauvignon Blanc
Pairings that work perfectly with Hughes & Hughes Barrel And Skins Sauvignon Blanc
Original food and wine pairings with Hughes & Hughes Barrel And Skins Sauvignon Blanc
The Hughes & Hughes Barrel And Skins Sauvignon Blanc of Winery Mewstone matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of cantonese rice, magic cake cheese quiche or rice salad with pesto.
Details and technical informations about Winery Mewstone's Hughes & Hughes Barrel And Skins Sauvignon Blanc.
Discover the grape variety: Sousão
Most certainly Portuguese. It can also be found in Spain and South Africa. It would be related to the loureiro and the caino blanco.
Informations about the Winery Mewstone
The Winery Mewstone is one of of the world's great estates. It offers 24 wines for sale in the of Tasmanie to come and discover on site or to buy online.
The wine region of Tasmanie
Tasmania is the island state of the island continent and the southernmost state of Australia. It Lies 240 kilometres (150 miles) off the coast of Victoria">Victoria, across Bass Strait - a relatively shallow channel that separates the Great Australian Bight from the Tasman Sea. As in the Yarra Valley and Mornington Peninsula, across Bass Strait in Victoria, the main grape varieties are Pinot noir and Chardonnay, and all three regions are renowned for their Sparkling wines. In general, however, Tasmania's choice of grape varieties is closer to New Zealand's than Australia's, reflecting the cool maritime Climate.
News related to this wine
At the heart of the terroirs of Mâcon-Cruzille
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Cruzille, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWi ...
At the heart of the terroirs of Mâcon-Prissé
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Prissé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWine ...
The appellations of Bourgogne
Understand the hierarchy of Burgundy wine appellations in less than a minute! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...
The word of the wine: White winemaking
White wines are obtained by fermentation of the juice after pressing. A pre-fermentation maceration is sometimes practiced to extract the aromatic substances from the skins. White wines are normally made from white grapes, but can also be made from red grapes (blanc de noirs). The grapes are then pressed as soon as they arrive at the vat house without maceration in order to prevent the colouring matter contained in the skins from "staining" the wine.
