Winery Metzinger HofsteigeIm Barrique Gereift Spätburgunder Trocken
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Im Barrique Gereift Spätburgunder Trocken from the Winery Metzinger Hofsteige
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Im Barrique Gereift Spätburgunder Trocken of Winery Metzinger Hofsteige in the region of Württemberg is a with a nice freshness.
Food and wine pairings with Im Barrique Gereift Spätburgunder Trocken
Pairings that work perfectly with Im Barrique Gereift Spätburgunder Trocken
Original food and wine pairings with Im Barrique Gereift Spätburgunder Trocken
The Im Barrique Gereift Spätburgunder Trocken of Winery Metzinger Hofsteige matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef kidney, veal paupiettes with cider or auvergne potée.
Details and technical informations about Winery Metzinger Hofsteige's Im Barrique Gereift Spätburgunder Trocken.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Metzinger Hofsteige
The Winery Metzinger Hofsteige is one of of the world's greatest estates. It offers 37 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
The word of the wine: Balance
Harmony of the different organoleptic elements of a wine. The balance is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.
