Winery MermaidEast Beach Peach
White wine
This wine generally goes well with pork, poultry or game (deer, venison).
Food and wine pairings with East Beach Peach
Pairings that work perfectly with East Beach Peach
Original food and wine pairings with East Beach Peach
The East Beach Peach of Winery Mermaid matches generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of banh mi sandwich, garbure with duck confit or pasta with vongoles (flat clams).
Details and technical informations about Winery Mermaid's East Beach Peach.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of East Beach Peach from Winery Mermaid are 0
Informations about the Winery Mermaid
The Winery Mermaid is one of of the world's greatest estates. It offers 11 wines for sale in the of Virginia to come and discover on site or to buy online.
The wine region of Virginia
Virginia is a state on the eastern seaboard of the United States, located immediately South of Maryland and North of the Carolinas. The state covers 42,750 square miles (110,750 km2) of mountains, valleys and the Atlantic coastal Complex that forms its eastern border. From the Cumberland and Blue Ridge Mountains in the west to the coastal creeks and estuaries in the east, Virginia's topography and geology are varied, to say the least. The landscape around the Chesapeake Bay - a vast coastal inlet that separates the main state from its Eastern Shore - could hardly be more different from that below Mt Rogers (1,750m), 480km to the west.
The word of the wine: Density per hectare
Number of vines per hectare. For the same yield, a vine planted with 3,000 vines per hectare bears many more bunches (per vine) than a vine planted with 10,000. The grapes will therefore be less rich in sugar and polyphenols (tannins, aromas...).
