
Winery MercuryThe Cru Lot IX
This wine is a blend of 3 varietals which are the Mourvèdre, the Petit Verdot and the Zinfandel.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the The Cru Lot IX from the Winery Mercury
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Cru Lot IX of Winery Mercury in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with The Cru Lot IX
Pairings that work perfectly with The Cru Lot IX
Original food and wine pairings with The Cru Lot IX
The The Cru Lot IX of Winery Mercury matches generally quite well with dishes of beef, lamb or veal such as recipes of adapted vietnamese fondue, chaouia lamb or roast veal with caramelized carrots.
Details and technical informations about Winery Mercury's The Cru Lot IX.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of The Cru Lot IX from Winery Mercury are 0
Informations about the Winery Mercury
The Winery Mercury is one of of the world's greatest estates. It offers 31 wines for sale in the of Alexander Valley to come and discover on site or to buy online.
The wine region of Alexander Valley
The wine region of Alexander Valley is located in the region of Sonoma County of California of United States. We currently count 400 estates and châteaux in the of Alexander Valley, producing 1083 different wines in conventional, organic and biodynamic agriculture. The wines of Alexander Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Sirupy
Close to the sensation of unctuousness, said of a wine that gives the impression of having the consistency of a syrup.














