Winery MengesRauenberger Burggraf Riesling Halbtrocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Rauenberger Burggraf Riesling Halbtrocken from the Winery Menges
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rauenberger Burggraf Riesling Halbtrocken of Winery Menges in the region of Baden is a with a nice freshness.
Food and wine pairings with Rauenberger Burggraf Riesling Halbtrocken
Pairings that work perfectly with Rauenberger Burggraf Riesling Halbtrocken
Original food and wine pairings with Rauenberger Burggraf Riesling Halbtrocken
The Rauenberger Burggraf Riesling Halbtrocken of Winery Menges matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of magic cake cheese quiche, mussel clusters or salmon steak on a bed of leeks.
Details and technical informations about Winery Menges's Rauenberger Burggraf Riesling Halbtrocken.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Informations about the Winery Menges
The Winery Menges is one of of the world's greatest estates. It offers 10 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Press (wine)
In red winemaking, wine made from the marcs by pressing after devatting. See goutte (wine of).
