The Winery Menges is one of the best wineries to follow in Baden.. It offers 18 wines for sale in of Baden to come and discover on site or to buy online.
Looking for the best Winery Menges wines in Baden among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Menges wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Menges wines with technical and enological descriptions.
How Winery Menges wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of butternut and goat cheese gratin, tagliatelle with shrimps or tripe in the style of caen.
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
How Winery Menges wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef stew express, simple veal sauté or duck breast in the oven.
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Planning a wine route in the of Baden? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Menges.
Rich, round whites with tender mouth and moderate acidity, featuring aromas of ripe yellow fruits, white flowers, subtle honey, fresh almond and brioche notes. Often blended with Pinot Blanc in Alsace (cuvées labelled "Pinot Blanc" often contain a good proportion) and a pillar of Crémant d'Alsace. Also in French and Luxembourgish Moselle, Côtes-de-Toul and Baden. Lorraine grape, a Pinot Noir × Gouais Blanc cross, half-sibling of Chardonnay.
