Winery MengesRauenberger Burggraf Baden Spätburgunder Trocken
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Rauenberger Burggraf Baden Spätburgunder Trocken from the Winery Menges
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rauenberger Burggraf Baden Spätburgunder Trocken of Winery Menges in the region of Baden is a with a nice freshness.
Food and wine pairings with Rauenberger Burggraf Baden Spätburgunder Trocken
Pairings that work perfectly with Rauenberger Burggraf Baden Spätburgunder Trocken
Original food and wine pairings with Rauenberger Burggraf Baden Spätburgunder Trocken
The Rauenberger Burggraf Baden Spätburgunder Trocken of Winery Menges matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of quick beef bourguignon, veal simmered with vegetables or baked duck legs with potatoes.
Details and technical informations about Winery Menges's Rauenberger Burggraf Baden Spätburgunder Trocken.
Discover the grape variety: Negramoll
Light and fruity reds with a clear ruby robe, smooth tannins and a supple palate, with signature aromas of red fruits (cherry, raspberry, strawberry), soft spices and floral notes. Also a pillar of modern Madeira (Tinta Negra Mole) — round and candied with dried fruit notes. A component of Canarian reds and a signature of Atlantic island viticulture. Genetically identical to Tinta Negra Mole of Madeira, native black grape of the Canary Islands and Madeira.
Last vintages of this wine
The best vintages of Rauenberger Burggraf Baden Spätburgunder Trocken from Winery Menges are 0
Informations about the Winery Menges
The Winery Menges is one of of the world's greatest estates. It offers 10 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Clos
Plot of vines surrounded by walls. Many Burgundian climates are clos.
