Winery Mendez MoyaEcológico Vegano
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Tempranillo.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Ecológico Vegano from the Winery Mendez Moya
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ecológico Vegano of Winery Mendez Moya in the region of Andalousie is a powerful with a nice freshness.
Food and wine pairings with Ecológico Vegano
Pairings that work perfectly with Ecológico Vegano
Original food and wine pairings with Ecológico Vegano
The Ecológico Vegano of Winery Mendez Moya matches generally quite well with dishes of beef, pasta or veal such as recipes of beef goulash, meat and goat pie or pljeskavica (balkan hamburger).
Details and technical informations about Winery Mendez Moya's Ecológico Vegano.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Ecológico Vegano from Winery Mendez Moya are 2010, 2008, 0, 2009
Informations about the Winery Mendez Moya
The Winery Mendez Moya is one of of the world's greatest estates. It offers 11 wines for sale in the of Andalousie to come and discover on site or to buy online.
The wine region of Andalousie
Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.
The word of the wine: Sabrer (champagne)
A cavalier and folkloric way of opening a bottle of champagne by breaking the neck with a sharp blow given with the top of the blade of a sabre.
