Winery Mazzolada - La Cantina del FalcoLison Classico
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Lison Classico from the Winery Mazzolada - La Cantina del Falco
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lison Classico of Winery Mazzolada - La Cantina del Falco in the region of Vénétie is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Lison Classico of Winery Mazzolada - La Cantina del Falco in the region of Vénétie often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Lison Classico
Pairings that work perfectly with Lison Classico
Original food and wine pairings with Lison Classico
The Lison Classico of Winery Mazzolada - La Cantina del Falco matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of chicken lasagna, scallops in coral sauce or fondue with comté cheese.
Details and technical informations about Winery Mazzolada - La Cantina del Falco's Lison Classico.
Discover the grape variety: Artaban
Wine grape variety of the INRA-Resdur1 series with polygenic resistance (two genes for mildew and powdery mildew have been identified) resulting from an interspecific cross, obtained in 2000, between Mtp 3082-1-42 (one of its parents is Vitis rotundifolia, which is resistant to Pierce's disease, mildew, grey rot, etc.) and Regent. It is registered in the Official Catalogue of wine grape varieties list A1.
Last vintages of this wine
The best vintages of Lison Classico from Winery Mazzolada - La Cantina del Falco are 2015, 2018, 2016, 2014 and 2013.
Informations about the Winery Mazzolada - La Cantina del Falco
The Winery Mazzolada - La Cantina del Falco is one of of the world's greatest estates. It offers 29 wines for sale in the of Vénétie to come and discover on site or to buy online.
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
News related to this wine
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The word of the wine: Press (wine)
In red winemaking, wine made from the marcs by pressing after devatting. See goutte (wine of).