Winery MazzoccoWarm Springs Ranch Petite Sirah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Warm Springs Ranch Petite Sirah from the Winery Mazzocco
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Warm Springs Ranch Petite Sirah of Winery Mazzocco in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Warm Springs Ranch Petite Sirah
Pairings that work perfectly with Warm Springs Ranch Petite Sirah
Original food and wine pairings with Warm Springs Ranch Petite Sirah
The Warm Springs Ranch Petite Sirah of Winery Mazzocco matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef stew, lamb keftas or saddle of hare jura style.
Details and technical informations about Winery Mazzocco's Warm Springs Ranch Petite Sirah.
Discover the grape variety: Nero d'Avola
Most certainly of Italian origin, more precisely from Sicily where it is very well known. It should be noted that a certain number of Italian grape varieties bear the synonym or name "calabrese", whether or not followed by an epithet, and care should be taken not to confuse them. Calabrese is also known in the United States, Italy, Bulgaria and Malta. In France, it is virtually absent from the vineyard, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Warm Springs Ranch Petite Sirah from Winery Mazzocco are 0
Informations about the Winery Mazzocco
The Winery Mazzocco is one of of the world's great estates. It offers 71 wines for sale in the of Dry Creek Valley to come and discover on site or to buy online.
The wine region of Dry Creek Valley
The wine region of Dry Creek Valley is located in the region of Sonoma County of California of United States. We currently count 414 estates and châteaux in the of Dry Creek Valley, producing 1322 different wines in conventional, organic and biodynamic agriculture. The wines of Dry Creek Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Stopper (taste of)
A defect in the wine reminiscent of the smell and taste of mouldy cork.
