The Winery Maurizio Alongi of Unknow region

Winery Maurizio Alongi
Only one wine is currently referenced in this domain
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 103 of the estates of Unknow region.
It is located in Unknow region

The Winery Maurizio Alongi is one of the best wineries to follow in Région inconnue.. It offers 1 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Maurizio Alongi wines

Looking for the best Winery Maurizio Alongi wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Maurizio Alongi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Maurizio Alongi wines with technical and enological descriptions.

The top red wines of Winery Maurizio Alongi

Food and wine pairings with a red wine of Winery Maurizio Alongi

How Winery Maurizio Alongi wines pair with each other generally quite well with dishes of beef, veal or poultry such as recipes of beef tournedos with boursin, veal cutlets with savoy tomme or potato cakes.

Organoleptic analysis of red wines of Winery Maurizio Alongi

On the nose the red wine of Winery Maurizio Alongi. often reveals types of flavors of black fruit. In the mouth the red wine of Winery Maurizio Alongi. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Maurizio Alongi

  • 2015With an average score of 3.90/5
  • 2016With an average score of 3.90/5

The grape varieties most used in the red wines of Winery Maurizio Alongi.

  • Sangiovese

Discovering the wine region of Unknow region

This is not a known wine region.

Discover other wineries and winemakers neighboring the Winery Maurizio Alongi

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Maurizio Alongi.

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

News about Winery Maurizio Alongi and wines from the region

Sebastian Payne MW retires from The Wine Society

Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...

First single-vineyard Rioja sparkling wine released

It had been possible to produce sparkling wines in Rioja, certified as DO Cava, since the creation of Spain’s main sparkling wine entity. But this fact was often unknown to consumers given that 95% of Cava is produced in the Catalunya region. The area for production of Cava in Rioja is however limited to only 18 of the nearly 150 municipalities within the entire DO zone. In a bid to better show point of origin, the new subzone labelling of Cava that was approved in 2021 now refers to the p ...

What the Decanter team is drinking this Christmas

Tina Gellie, Content Manager and Regional Editor (Australia, South Africa, New Zealand & Canada) It was a big year of Decanter travel for me, heading to Napa and New York in June, South Africa in October and most recently a week each in Margaret River and South Australia. These trips have formed the basis of my festive selections. Christmas lunch on North Stradbroke Island (reunited with my family after four years, no thanks to Covid) always starts with oysters, followed by a bucket of prawn ...

The word of the wine: Cutting

A blend of wines from different origins (not to be confused with the assemblage).