
Winery Matthias WarnungBasis Nobody
This wine generally goes well with blue cheese, pork or vegetarian.
Wine flavors and olphactive analysis
On the nose the Basis Nobody of Winery Matthias Warnung in the region of Weinland often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of red fruit.
Food and wine pairings with Basis Nobody
Pairings that work perfectly with Basis Nobody
Original food and wine pairings with Basis Nobody
The Basis Nobody of Winery Matthias Warnung matches generally quite well with dishes of lamb, pork or rich fish (salmon, tuna etc) such as recipes of marielle's lamb and eggplant parmentier, pork cheeks confit in cider or salt crusted sea bass.
Details and technical informations about Winery Matthias Warnung's Basis Nobody.
Discover the grape variety: Zweigelt
Intraspecific crossing between the saint laurent and the limberger realized in 1922 and in Austria by Fritz Zweigelt (1888/1964) who named it rotburger. Very well known in Austria, it can be found in most Eastern countries, Japan, Germany, Great Britain, the Netherlands, Belgium, Switzerland, Italy, Canada, the United States, etc. In France, it is not very well known and yet this variety has interesting qualities when vinified as a single variety for both red and rosé wines. - Synonyms: rotburger, klosterneuburger, zweigelt blau, blauer-zweigelt in Germany, zweigeltrebe in Austria, Great Britain and the Czech Republic, blauer zwelgetrabe in Hungary, etc. (for all the synonyms of the grape varieties, click here !)
Last vintages of this wine
The best vintages of Basis Nobody from Winery Matthias Warnung are 2017, 0
Informations about the Winery Matthias Warnung
The Winery Matthias Warnung is one of of the world's greatest estates. It offers 10 wines for sale in the of Niederösterreich to come and discover on site or to buy online.
The wine region of Niederösterreich
Niederösterreich, or Lower Austria, is a wine region in the Northeast of Austria bordering Slovakia and the Czech Republic. It is the country's largest wine region, both geographically and in terms of production. There are around 28,000 hectares (69,000 acres) of vineyards. These are responsible for roughly half of Austria's total wine output.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Roundup
Woody part of the grape bunch to which the berries are attached.














