Winery Matthew AtallahBlock 1 Cabernet Franc Rose
Pink wine
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Block 1 Cabernet Franc Rose
Pairings that work perfectly with Block 1 Cabernet Franc Rose
Original food and wine pairings with Block 1 Cabernet Franc Rose
The Block 1 Cabernet Franc Rose of Winery Matthew Atallah matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of meat and goat pie, guinea fowl with cabbage or duck aiguillettes with basalmic.
Details and technical informations about Winery Matthew Atallah's Block 1 Cabernet Franc Rose.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Informations about the Winery Matthew Atallah
The Winery Matthew Atallah is one of of the world's greatest estates. It offers 3 wines for sale in the of Orange to come and discover on site or to buy online.
The wine region of Orange
High-altitude Australian region (600-1,100 m) in New South Wales: signature Chardonnay as king white — racy and mineral with notes of lively citrus, green apple, pear, white flowers and a chalky touch, chiselled acidity preserved by the cool climate. Pinot Noir, spicy Shiraz and structured Cabernet as elegant reds (cherry, pepper, blackberry, cedar). Taut Sauvignon Blanc as backup. GI (1997), volcanic basaltic soils on Mount Canobolas (extinct volcano), cool high-altitude climate.
The wine region of Nouvelle-Galles du Sud
Australia's 2nd wine state with diverse regions. Iconic Hunter Valley: a Sémillon unlike any other, straight, low-alcohol dry whites with vivid citrus when young, evolving over 10-20 years toward honey, toast and lanolin. Medium-bodied Hunter Shiraz, spicy and earthy (leather, red fruits). Also round Chardonnay and aromatic Verdelho.
The word of the wine: Trading
Term used to designate the wine trade and related professions. Sometimes used in contrast to viticulture.
