
Winery Matteo RaveraNramia
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
The Nramia of the Winery Matteo Ravera is in the top 20 of wines of Piedmont.
Taste structure of the Nramia from the Winery Matteo Ravera
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nramia of Winery Matteo Ravera in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Nramia
Pairings that work perfectly with Nramia
Original food and wine pairings with Nramia
The Nramia of Winery Matteo Ravera matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of roast beef in a foie gras and chanterelle crust, easy seafood gratin or savoyard crust or cheese crust.
Details and technical informations about Winery Matteo Ravera's Nramia.
Discover the grape variety: Araignan
Araignan blanc is a grape variety that originated in France (south of France). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Araignan blanc is found in the vineyards of Provence and Corsica.
Last vintages of this wine
The best vintages of Nramia from Winery Matteo Ravera are 0
Informations about the Winery Matteo Ravera
The Winery Matteo Ravera is one of of the world's greatest estates. It offers 3 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Texture
In tasting, the equivalent of touch. It is the set of tactile sensations perceived by the mucous membranes of the mouth: silky, velvety, sticky, fatty, astringent, pasty, etc.











