Winery Massimo RomeoEretico di Toscana
Red wine
This wine is a blend of 2 varietals which are the Sangiovese and the Merlot.
In the mouth this red wine is a with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Eretico di Toscana from the Winery Massimo Romeo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Eretico di Toscana of Winery Massimo Romeo in the region of Tuscany is a with a lot of tannins present in the mouth.
Food and wine pairings with Eretico di Toscana
Pairings that work perfectly with Eretico di Toscana
Original food and wine pairings with Eretico di Toscana
The Eretico di Toscana of Winery Massimo Romeo matches generally quite well with dishes of beef, lamb or veal such as recipes of pot-au-feu, canned cassoulet or veal chop with rosemary.
Details and technical informations about Winery Massimo Romeo's Eretico di Toscana.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Eretico di Toscana from Winery Massimo Romeo are 0
Informations about the Winery Massimo Romeo
The Winery Massimo Romeo is one of of the world's greatest estates. It offers 9 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Dame-jeanne
Large bottle or wicker-clad carboy used to transport wine and store old spirits before blending.
