Winery Massimo Romeo - Lipitiresco Vino Nobile di Montepulciano

Winery Massimo RomeoLipitiresco Vino Nobile di Montepulciano

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Lipitiresco Vino Nobile di Montepulciano of Winery Massimo Romeo is a red wine from the region of Vino Nobile di Montepulciano of Tuscany.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Lipitiresco Vino Nobile di Montepulciano from the Winery Massimo Romeo

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Lipitiresco Vino Nobile di Montepulciano of Winery Massimo Romeo in the region of Tuscany is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Lipitiresco Vino Nobile di Montepulciano of Winery Massimo Romeo in the region of Tuscany often reveals types of flavors of non oak, oak or red fruit.

Details and technical informations about Winery Massimo Romeo's Lipitiresco Vino Nobile di Montepulciano.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Sangiovese

Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.

Last vintages of this wine

Lipitiresco Vino Nobile di Montepulciano - 2013
In the top 100 of of Vino Nobile di Montepulciano wines
Average rating: 3.911110
Lipitiresco Vino Nobile di Montepulciano - 2012
In the top 100 of of Vino Nobile di Montepulciano wines
Average rating: 4.411110
Lipitiresco Vino Nobile di Montepulciano - 2011
In the top 100 of of Vino Nobile di Montepulciano wines
Average rating: 4.111110
Lipitiresco Vino Nobile di Montepulciano - 2010
In the top 100 of of Vino Nobile di Montepulciano wines
Average rating: 411110
Lipitiresco Vino Nobile di Montepulciano - 2003
In the top 100 of of Vino Nobile di Montepulciano wines
Average rating: 4.111110
Lipitiresco Vino Nobile di Montepulciano - 0
In the top 100 of of Vino Nobile di Montepulciano wines
Average rating: 411110

The best vintages of Lipitiresco Vino Nobile di Montepulciano from Winery Massimo Romeo are 2012, 2011, 2003, 2010 and 0.

Informations about the Winery Massimo Romeo

The winery offers 12 different wines.
Its wines get an average rating of 3.9.
It is in the top 5 of the best estates in the region
It is located in Vino Nobile di Montepulciano in the region of Tuscany

The Winery Massimo Romeo is one of of the world's greatest estates. It offers 9 wines for sale in the of Vino Nobile di Montepulciano to come and discover on site or to buy online.

Top wine Tuscany
In the top 20000 of of Italy wines
In the top 4000 of of Vino Nobile di Montepulciano wines
In the top 55000 of red wines
In the top 90000 wines of the world

The wine region of Vino Nobile di Montepulciano

Tuscan DOCG (1980, one of Italy's first) around the medieval city of Montepulciano. Signature Sangiovese (Prugnolo Gentile, min. 70%): powerful, structured reds with signature notes of black cherry, plum, tobacco, leather, faded violet and a sweet-spice touch, firm tannins and long ageing — between Chianti's elegance and Brunello's power. Min.


The wine region of Tuscany

Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.

The word of the wine: Lies

A deposit formed by dead yeast after fermentation. Some white wines are aged on their lees, which makes their aromas and structure more complex and richer.

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