Winery Masserie CivitellaRossone Negroamaro - Malvasia Nera
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Rossone Negroamaro - Malvasia Nera from the Winery Masserie Civitella
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rossone Negroamaro - Malvasia Nera of Winery Masserie Civitella in the region of Pouilles is a powerful.
Food and wine pairings with Rossone Negroamaro - Malvasia Nera
Pairings that work perfectly with Rossone Negroamaro - Malvasia Nera
Original food and wine pairings with Rossone Negroamaro - Malvasia Nera
The Rossone Negroamaro - Malvasia Nera of Winery Masserie Civitella matches generally quite well with dishes of beef, pasta or lamb such as recipes of pork chops with potatoes, express seafood spaghetti or leg of lamb in butterfly (barbecue).
Details and technical informations about Winery Masserie Civitella's Rossone Negroamaro - Malvasia Nera.
Discover the grape variety: Posip
A very old grape variety grown in Croatia, on the island of Korcula in southern Dalmatia. It is said to be the result of a natural cross between two Croatian grape varieties, zlatarica blatska and bratkovina. It should not be confused with furmint, which has the synonym posip. Today, Posip can be found throughout Croatia and neighbouring countries... in France it is almost unknown, yet it seems interesting in the production of different/original white wines to discover.
Last vintages of this wine
The best vintages of Rossone Negroamaro - Malvasia Nera from Winery Masserie Civitella are 2008, 2010, 2011
Informations about the Winery Masserie Civitella
The Winery Masserie Civitella is one of of the world's greatest estates. It offers 11 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
The wine region of Salento is located in the region of Pouilles of Italy. We currently count 851 estates and châteaux in the of Salento, producing 2704 different wines in conventional, organic and biodynamic agriculture. The wines of Salento go well with generally quite well with dishes .
The wine region of Pouilles
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
News related to this wine
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The word of the wine: Slim
A thin wine, lacking flesh and body.
