Winery Masserie CivitellaMalvasia Bianca
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Malvasia Bianca from the Winery Masserie Civitella
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Malvasia Bianca of Winery Masserie Civitella in the region of Puglia is a powerful.
Food and wine pairings with Malvasia Bianca
Pairings that work perfectly with Malvasia Bianca
Original food and wine pairings with Malvasia Bianca
The Malvasia Bianca of Winery Masserie Civitella matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of natural breton lobster, light tuna-tomato quiche (without cream) or cake with olives and bacon.
Details and technical informations about Winery Masserie Civitella's Malvasia Bianca.
Discover the grape variety: Blütenmuskateller
Aromatic, sweet and sparkling whites with a pale golden robe, perfumed palate and fresh acidity; muscat-like aromas (fresh grape, flowers) more subtle than classic muscats. Resistant to downy and powdery mildew. Grown in central and eastern Europe and Australia for sweet aromatic wines. White hybrid bred in Russia in 1947 (severnyj × muscat blanc à petits grains).
Informations about the Winery Masserie Civitella
The Winery Masserie Civitella is one of of the world's greatest estates. It offers 11 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Stabilization
All the treatments intended for the good conservation of wines.
