The Winery Guttarolo is one of the best wineries to follow in Murgia.. It offers 14 wines for sale in of Murgia to come and discover on site or to buy online.
Looking for the best Winery Guttarolo wines in Murgia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Guttarolo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Guttarolo wines with technical and enological descriptions.
How Winery Guttarolo wines pair with each other generally quite well with dishes of beef, lamb or rich fish (salmon, tuna etc) such as recipes of stuffed peppers, lamb curl or vitello tonnato.
Puglian IGT in the central plateau around Minervino Murge and Bari, limestone Murge plateau, hot Mediterranean climate with cool nights. Primitivo as the signature red (historic cradle of the variety at Gioia del Colle): dense and sun-drenched with intense black cherry, plum, jammy blackberry, liquorice and sweet spice, rounded tannins and generous flesh. Full-bodied Negroamaro and firm Uva di Troia as red complements. Falanghina and Fiano as aromatic whites.
How Winery Guttarolo wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of chili con carne, flammekueche with munster cheese or lamb chops with lemon and herbs.
On the nose the red wine of Winery Guttarolo. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or vegetal. In the mouth the red wine of Winery Guttarolo. is a powerful.
Lively, refreshing whites with a pale robe, lean palate and fresh acidity. Delicate aromas of citrus (lemon, grapefruit), green apple, white flowers, fresh almond and saline mineral notes. Light finish, best drunk young. Star of Locorotondo DOC and Martina Franca DOC in the Itria Valley at the heart of Puglia; long used for vermouths. Native Apulian variety, identical to the Greek Lagorthi according to recent DNA analysis.
How Winery Guttarolo wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of cassolettes of scallops, summer tuna quiche or samossa (india).
On the nose the white wine of Winery Guttarolo. often reveals types of flavors of tree fruit, earth or microbio and sometimes also flavors of vegetal, oak or citrus fruit. In the mouth the white wine of Winery Guttarolo. is a powerful with a nice freshness.
Said of a wine that is rich in all its components (sugars in sweet wines, tannins in red wines, aromatic compounds) and that leaves an impression of density, intensity and depth.
Planning a wine route in the of Murgia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Guttarolo.
Powerful, structured reds with an almost black inky hue, firm tannins and a solar dense palate, with intense aromas of ripe black fruits (blackberry, plum), tobacco, leather, Mediterranean herbs, spices, liquorice and balsamic notes with a signature bitter finish. Also made as structured rosés. Star of Salice Salentino DOC, Brindisi DOC and Squinzano DOC in Salento. Native Italian variety from Puglia; its name evokes its black colour and bitterness.
