The Winery Maso Martis is one of the largest wineries in the world. It offers 18 wines for sale in of Trentino to come and discover on site or to buy online.
Looking for the best Winery Maso Martis wines in Trentino among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Maso Martis wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Maso Martis wines with technical and enological descriptions.
How Winery Maso Martis wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of roast veal orloff with mushrooms, the real vegetables stuffed in the provençal way or boar in civet.
On the nose the sparkling wine of Winery Maso Martis. often reveals types of flavors of minerality, earth or oak and sometimes also flavors of tree fruit, citrus fruit or pastry. In the mouth the sparkling wine of Winery Maso Martis. is a powerful with a nice freshness.
Alpine Italian vineyard with identity-driven native grapes. Teroldego, "prince of Trentino", as a signature red: deep and fleshy with notes of blackberry, plum, violet and bitter almond, firm tannins and altitude freshness (Teroldego Rotaliano DOC). Fruity Marzemino (cherry, spices), dense Lagrein, light Schiava. Precise whites: mineral Nosiola, fresh Pinot Grigio, taut Chardonnay.
Trentodoc sparklers from Pinot Noir and Chardonnay. ~10,000 ha in the alpine Adige valley.
How Winery Maso Martis wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta shells, shrimp marinade or autumn pumpkin pie.
In the mouth the white wine of Winery Maso Martis. is a powerful.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
How Winery Maso Martis wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of shepherd's pie (quebec!), pasta romantica or tunisian macaroni.
In the mouth the red wine of Winery Maso Martis. is a powerful.
Egg-shaped vats used for wine making and maturing that favour the natural suspension of the lees thanks to the vortex movements, which give the wine more fat and fruity aromas.
How Winery Maso Martis wines pair with each other generally quite well with dishes such as recipes .
Elegant and structured reds with a clear ruby robe, fine tannins and fresh alpine acidity, with refined aromas of red fruits (cherry, raspberry, strawberry), undergrowth, mushroom, soft spices and floral notes. Also a pillar of great Italian sparkling wines by the classic method. Star of Alto Adige Pinot Nero DOC, Oltrepò Pavese DOCG, Trentino DOC and Franciacorta DOCG. The Italian synonym for Burgundy's Pinot Noir, signature of northern Italian finesse.
Planning a wine route in the of Trentino? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Maso Martis.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
