
Winery Masia SerraMosst
This wine generally goes well with beef, mature and hard cheese or sweet desserts.
The Mosst of the Winery Masia Serra is in the top 50 of wines of Empordà.
Wine flavors and olphactive analysis
On the nose the Mosst of Winery Masia Serra in the region of Catalogne often reveals types of flavors of earth, citrus fruit or tropical fruit.
Food and wine pairings with Mosst
Pairings that work perfectly with Mosst
Original food and wine pairings with Mosst
The Mosst of Winery Masia Serra matches generally quite well with dishes of beef, sweet desserts or mature and hard cheese such as recipes of family potluck, pancakes or pizza with beef and comté cheese.
Details and technical informations about Winery Masia Serra's Mosst.
Discover the grape variety: Jurançon
Jurançon white is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The white Jurançon can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley.
Last vintages of this wine
The best vintages of Mosst from Winery Masia Serra are 2016, 2019, 2018, 2017 and 2015.
Informations about the Winery Masia Serra
The Winery Masia Serra is one of of the world's greatest estates. It offers 9 wines for sale in the of Empordà to come and discover on site or to buy online.
The wine region of Empordà
The wine region of Empordà is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Castillo Perelada or the Domaine Maselva produce mainly wines red, white and sweet. The most planted grape varieties in the region of Empordà are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Empordà often reveals types of flavors of cherry, white pepper or fig and sometimes also flavors of cinnamon, game or almonds.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Mineral
Taste reminiscent of gunflint, chalk and many nuances of the mineral world, and reinforcing, especially in white wines, the notion of freshness and the sappy character.














