Winery Masia PubillMP Negre
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the MP Negre from the Winery Masia Pubill
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the MP Negre of Winery Masia Pubill in the region of Catalogne is a powerful.
Food and wine pairings with MP Negre
Pairings that work perfectly with MP Negre
Original food and wine pairings with MP Negre
The MP Negre of Winery Masia Pubill matches generally quite well with dishes of beef, pasta or veal such as recipes of american fillet (belgian-style beef tartar), rigatoni with courgettes and tomatoes or veal tagine with prunes.
Details and technical informations about Winery Masia Pubill's MP Negre.
Discover the grape variety: Ravat noir
Obtained by Jean-François Ravat, it is an interspecific cross between 8365 Seibel and pinot noir. In France, this direct-producing hybrid has been little multiplied.
Informations about the Winery Masia Pubill
The Winery Masia Pubill is one of of the world's greatest estates. It offers 8 wines for sale in the of Catalogne to come and discover on site or to buy online.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
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The word of the wine: Vinosity
When tasting a red wine, a pleasant sensation on the palate with a fruity and sappy character in harmony with a caressing and persistent presence of tannins.