
Winery Maschio dei CavalieriIncrocio Manzoni 6.0.13 Brut
This wine is a blend of 2 varietals which are the Pinot blanc and the Riesling.
This wine generally goes well with pork, vegetarian or poultry.

Wine flavors and olphactive analysis
On the nose the Incrocio Manzoni 6.0.13 Brut of Winery Maschio dei Cavalieri in the region of Veneto often reveals types of flavors of tree fruit.
Food and wine pairings with Incrocio Manzoni 6.0.13 Brut
Pairings that work perfectly with Incrocio Manzoni 6.0.13 Brut
Original food and wine pairings with Incrocio Manzoni 6.0.13 Brut
The Incrocio Manzoni 6.0.13 Brut of Winery Maschio dei Cavalieri matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of pan-fried black pudding with apples, quiche with leeks and fresh salmon from flo or seafood and mushroom quiche.
Details and technical informations about Winery Maschio dei Cavalieri's Incrocio Manzoni 6.0.13 Brut.
Discover the grape variety: Pinot blanc
Round, supple whites with a soft palate, showing discreet aromas of apple, pear, fresh almond, white flowers and brioche notes. Moderate acidity, light finish. Star of Crémant d'Alsace (fine, taut sparkling) and base of Edelzwicker. Grown in Germany (Weissburgunder, Baden-Württemberg), northern Italy (Pinot Bianco, Alto Adige), Austria and Luxembourg. A white mutation of Pinot Noir.
Last vintages of this wine
The best vintages of Incrocio Manzoni 6.0.13 Brut from Winery Maschio dei Cavalieri are 0, 2013
Informations about the Winery Maschio dei Cavalieri
The Winery Maschio dei Cavalieri is one of of the world's greatest estates. It offers 21 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Soft
Sweet wine containing between 30 and 50 grams of residual sugar. A sweet wine is made from very ripe grapes but without being affected by botrytis cinerea and without being raisined. This term can also be applied to a dry wine that is smooth and fat in the mouth.














