Winery Mas PeyreLe Demon de Midi
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Le Demon de Midi from the Winery Mas Peyre
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Demon de Midi of Winery Mas Peyre in the region of Pays d'Oc is a .
Wine flavors and olphactive analysis
On the nose the Le Demon de Midi of Winery Mas Peyre in the region of Pays d'Oc often reveals types of flavors of honey, earth.
Food and wine pairings with Le Demon de Midi
Pairings that work perfectly with Le Demon de Midi
Original food and wine pairings with Le Demon de Midi
The Le Demon de Midi of Winery Mas Peyre matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of lasagne with two salmons, quiche with bacon and gruyère cheese or veal head with vinaigrette.
Details and technical informations about Winery Mas Peyre's Le Demon de Midi.
Discover the grape variety: Barbaroux
Barbaroux rosé is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Barbaroux rosé can be found in several vineyards: Provence & Corsica, South-West, Cognac, Bordeaux, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Mas Peyre
The Winery Mas Peyre is one of of the world's greatest estates. It offers 27 wines for sale in the of Côtes Catalanes to come and discover on site or to buy online.
The wine region of Côtes Catalanes
The wine region of Côtes Catalanes is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Château de l'Ou or the Domaine Department 66 produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes Catalanes are Mourvèdre, Viognier and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Côtes Catalanes often reveals types of flavors of grapefruit, saline or pink grapefruit and sometimes also flavors of watermelon, nectarine or wax.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Budding
Phase of the vegetative cycle of the vine corresponding to the bursting of the buds and the appearance of the first leaves.
