The Winery Mas Haut-Buis of Languedoc of Languedoc-Roussillon

Winery Mas Haut-Buis
The winery offers 7 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 274 of the estates of Languedoc-Roussillon.
It is located in Languedoc in the region of Languedoc-Roussillon

The Winery Mas Haut-Buis is one of the best wineries to follow in Languedoc.. It offers 7 wines for sale in of Languedoc to come and discover on site or to buy online.

Top Winery Mas Haut-Buis wines

Looking for the best Winery Mas Haut-Buis wines in Languedoc among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Mas Haut-Buis wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Mas Haut-Buis wines with technical and enological descriptions.

The top red wines of Winery Mas Haut-Buis

Food and wine pairings with a red wine of Winery Mas Haut-Buis

How Winery Mas Haut-Buis wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of stuffed beef rolls, pasta with pistou or veal roast casserole with mushrooms.

Organoleptic analysis of red wines of Winery Mas Haut-Buis

On the nose the red wine of Winery Mas Haut-Buis. often reveals types of flavors of earth, cherry or leather and sometimes also flavors of non oak, oak or red fruit. In the mouth the red wine of Winery Mas Haut-Buis. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Mas Haut-Buis

  • 2008With an average score of 4.30/5
  • 2001With an average score of 4.30/5
  • 2007With an average score of 3.90/5
  • 2017With an average score of 3.75/5
  • 2015With an average score of 3.74/5
  • 2012With an average score of 3.71/5

The grape varieties most used in the red wines of Winery Mas Haut-Buis.

  • Merlot
  • Grenache
  • Shiraz/Syrah
  • Carignan

Discovering the wine region of Languedoc

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.

The top white wines of Winery Mas Haut-Buis

Food and wine pairings with a white wine of Winery Mas Haut-Buis

How Winery Mas Haut-Buis wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of wok of chinese noodles with vegetables, mushroom, bacon and gruyere quiche or pasta with chicken and curry.

Organoleptic analysis of white wines of Winery Mas Haut-Buis

In the mouth the white wine of Winery Mas Haut-Buis. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Mas Haut-Buis

  • 2013With an average score of 3.90/5
  • 2015With an average score of 3.80/5
  • 2012With an average score of 3.70/5
  • 2016With an average score of 3.60/5
  • 2014With an average score of 3.50/5

The grape varieties most used in the white wines of Winery Mas Haut-Buis.

  • Roussanne
  • Chardonnay

Discover the grape variety: Grenache

Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

Discover other wineries and winemakers neighboring the Winery Mas Haut-Buis

Planning a wine route in the of Languedoc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Mas Haut-Buis.

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

News about Winery Mas Haut-Buis and wines from the region

Decanter Editor-in-Chief’s New York Fine Wine Encounter top tips

There are going to be some utterly splendid wines to taste at our New York Fine Wine Encounter – many of the world’s grandest winemakers have brought some of their very best bottles to our event, knowing their hard work and talent will be appreciated by a discerning audience.  My team of experts have picked out a great selection of their personal favourites from the wines on offer, and for their superbly detailed analysis and opinion, you should read the pieces and the picks from Georgie Hindle, ...

More must-taste wines selected by Decanter’s Regional Editors for DFWE NYC

In the second part of this series, Decanter’s editorial team members highlight the wines they are looking forward to tasting at the upcoming Decanter Fine Wine Encounter NYC on Saturday 18th June 2022. Tina Gellie – Content Manager and Regional Editor (US, Canada, Australia, New Zealand & South Africa) Burrowing Owl, Cabernet Sauvignon, Okanagan Valley, British Columbia, Canada 2019 In 2016, while on a press trip to British Columbia’s Okanagan and Similkameen Valleys, I had the pleasur ...

Hugh Johnson: ‘A comatose customer is not in a position to order another bottle’

We all have different motives in choosing wine. There are those hoping for a journey into unexplored regions of sublime sensation, and those with earthier desires, happy when the first glass has them seeing double. There are wines to accommodate them both: a prickly little Mosel on the one hand and a 15% Barolo on the other. Doesn’t the ideal wine, though, combine the two – inspiration with stimulus, perfume with punch? The three little letters ‘abv’ (alcohol by volume) only tell half the story, ...

The word of the wine: Nervous

Said of a wine that leaves its mark on the palate with its strong characters and a hint of acidity, but without excess.