Winery Mas Montel - Mas GranierVin d'Une Nuit
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Vin d'Une Nuit from the Winery Mas Montel - Mas Granier
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vin d'Une Nuit of Winery Mas Montel - Mas Granier in the region of Pays d'Oc is a with a nice freshness.
Food and wine pairings with Vin d'Une Nuit
Pairings that work perfectly with Vin d'Une Nuit
Original food and wine pairings with Vin d'Une Nuit
The Vin d'Une Nuit of Winery Mas Montel - Mas Granier matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with asparagus and chicken, tuna, pepper and tomato quiche or tuna samoussa.
Details and technical informations about Winery Mas Montel - Mas Granier's Vin d'Une Nuit.
Discover the grape variety: Foch
Interspecific crossing between 101-14 Millardet and Grasset (vitis riparia X vitis rupestris) and the goldriesling obtained by Eugène Kühlmann around 1911. With these same parents, he obtained among others the Léon Millot. Maréchal Foch is still found in Canada (Quebec) where it is the first black grape variety, in the north-east of the United States, etc. In France, it is hardly present in the vineyard any more, although it is registered in the Official Catalogue of Vine Varieties list A.
Last vintages of this wine
The best vintages of Vin d'Une Nuit from Winery Mas Montel - Mas Granier are 2014
Informations about the Winery Mas Montel - Mas Granier
The Winery Mas Montel - Mas Granier is one of of the world's greatest estates. It offers 16 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Stirring
In the traditional method, the operation aims to bring the deposits against the cork by the movement of the bottles placed on desks. The stirring can be manual or mechanical (using gyropalettes).
