
Winery Mas de MadameÉlégance Cuvée Réserve Robert Georges Sourina
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Élégance Cuvée Réserve Robert Georges Sourina from the Winery Mas de Madame
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Élégance Cuvée Réserve Robert Georges Sourina of Winery Mas de Madame in the region of Languedoc-Roussillon is a .
Food and wine pairings with Élégance Cuvée Réserve Robert Georges Sourina
Pairings that work perfectly with Élégance Cuvée Réserve Robert Georges Sourina
Original food and wine pairings with Élégance Cuvée Réserve Robert Georges Sourina
The Élégance Cuvée Réserve Robert Georges Sourina of Winery Mas de Madame matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of spaghetti with "favouilles" (curries), broccoli and blue cheese quiche without pastry or pastilla with chicken (moroccan pie with brick sheets).
Details and technical informations about Winery Mas de Madame's Élégance Cuvée Réserve Robert Georges Sourina.
Discover the grape variety: Rosé du Var
Rosé du Var rosé is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Rosé du Var rosé can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Informations about the Winery Mas de Madame
The Winery Mas de Madame is one of of the world's greatest estates. It offers 8 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Tries (harvest by)
Harvesting in several successive passages to harvest at their optimal concentration the grapes affected by noble rot. They allow the production of great sweet wines.














