
Winery Mas de LavailBallade Vieilles Vignes Carignan Blanc
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Ballade Vieilles Vignes Carignan Blanc from the Winery Mas de Lavail
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ballade Vieilles Vignes Carignan Blanc of Winery Mas de Lavail in the region of Pays d'Oc is a powerful.
Food and wine pairings with Ballade Vieilles Vignes Carignan Blanc
Pairings that work perfectly with Ballade Vieilles Vignes Carignan Blanc
Original food and wine pairings with Ballade Vieilles Vignes Carignan Blanc
The Ballade Vieilles Vignes Carignan Blanc of Winery Mas de Lavail matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with auvergne blue cheese, leek, goat cheese and bacon quiche or fried chicken.
Details and technical informations about Winery Mas de Lavail's Ballade Vieilles Vignes Carignan Blanc.
Discover the grape variety: Penouille
An ancient grape variety from the southwest of France that used to be found in the Bordeaux region and in the vineyards of Fronton (Haute Garonne). Today, it is in the process of disappearing.
Last vintages of this wine
The best vintages of Ballade Vieilles Vignes Carignan Blanc from Winery Mas de Lavail are 2018, 2011, 2017, 2015 and 2014.
Informations about the Winery Mas de Lavail
The Winery Mas de Lavail is one of of the world's greatest estates. It offers 21 wines for sale in the of Côtes Catalanes to come and discover on site or to buy online.
The wine region of Côtes Catalanes
The wine region of Côtes Catalanes is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Château de l'Ou or the Domaine Department 66 produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes Catalanes are Mourvèdre, Viognier and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Côtes Catalanes often reveals types of flavors of grapefruit, saline or pink grapefruit and sometimes also flavors of watermelon, nectarine or wax.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Ancestral method
A method of making certain sparkling wines such as blanquette de Limoux, sparkling gaillac or clairette de Die, which consists of a second fermentation in the bottle based on natural sugars and yeasts naturally brought by the grapes (unlike the méthode champenoise, which requires the addition of tirage liquor).














