Winery Mas de l'OncleCuvée Emy Pic-Saint-Loup Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Cuvée Emy Pic-Saint-Loup Rosé from the Winery Mas de l'Oncle
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Emy Pic-Saint-Loup Rosé of Winery Mas de l'Oncle in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with Cuvée Emy Pic-Saint-Loup Rosé
Pairings that work perfectly with Cuvée Emy Pic-Saint-Loup Rosé
Original food and wine pairings with Cuvée Emy Pic-Saint-Loup Rosé
The Cuvée Emy Pic-Saint-Loup Rosé of Winery Mas de l'Oncle matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of zucchini and goat cheese lasagna, quiche with bacon and gruyère cheese or small croissants with smoked salmon (toast).
Details and technical informations about Winery Mas de l'Oncle's Cuvée Emy Pic-Saint-Loup Rosé.
Discover the grape variety: Kadarka
Some say that it originated in Hungary, while others say it came from Turkey via Bulgaria. Known in Austria and more generally in Eastern Europe (Albania, Croatia, Moldavia, Slovakia, Romania, Serbia, etc.), it is registered in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Cuvée Emy Pic-Saint-Loup Rosé from Winery Mas de l'Oncle are 2014, 2015, 2016
Informations about the Winery Mas de l'Oncle
The Winery Mas de l'Oncle is one of of the world's great estates. It offers 18 wines for sale in the of Pic-Saint-Loup to come and discover on site or to buy online.
The wine region of Pic-Saint-Loup
The wine region of Pic-Saint-Loup is located in the region of Languedoc of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine Ermitage du Pic Saint Loup or the Domaine de Villeneuve produce mainly wines red, pink and white. The most planted grape varieties in the region of Pic-Saint-Loup are Mourvèdre, Roussanne and Viognier, they are then used in wines in blends or as a single variety. On the nose of Pic-Saint-Loup often reveals types of flavors of earth, straw or apricot and sometimes also flavors of peach, dark chocolate or anise.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Dame-jeanne
Large bottle or wicker-clad carboy used to transport wine and store old spirits before blending.
