Winery Mas de Gourgonnier - Les Baux de Provence Rosé

Winery Mas de GourgonnierLes Baux de Provence Rosé

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Les Baux de Provence Rosé of Winery Mas de Gourgonnier is a pink wine from the region of Les Baux-de-Provence of Provence.
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Mourvèdre.
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Les Baux de Provence Rosé from the Winery Mas de Gourgonnier

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Les Baux de Provence Rosé of Winery Mas de Gourgonnier in the region of Provence is a with a nice freshness.

Wine flavors and olphactive analysis

Wine with earth taste

honey

On the nose the Les Baux de Provence Rosé of Winery Mas de Gourgonnier in the region of Provence often reveals types of flavors of peach, minerality or red fruit and sometimes also flavors of strawberries, raspberry or earth.

Details and technical informations about Winery Mas de Gourgonnier's Les Baux de Provence Rosé.

Winemaker
Frédéri Cartier
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Les Baux de Provence Rosé - 2018
In the top 100 of of Les Baux-de-Provence wines
Average rating: 3.61110.50
Les Baux de Provence Rosé - 2017
In the top 100 of of Les Baux-de-Provence wines
Average rating: 3.911110
Les Baux de Provence Rosé - 2016
In the top 100 of of Les Baux-de-Provence wines
Average rating: 3.411100
Les Baux de Provence Rosé - 2015
In the top 100 of of Les Baux-de-Provence wines
Average rating: 3.71110.50
Les Baux de Provence Rosé - 2014
In the top 100 of of Les Baux-de-Provence wines
Average rating: 3.911110
Les Baux de Provence Rosé - 2013
In the top 100 of of Les Baux-de-Provence wines
Average rating: 3.911110

The best vintages of Les Baux de Provence Rosé from Winery Mas de Gourgonnier are 2017, 2014, 2013, 2015 and 2018.

Informations about the Winery Mas de Gourgonnier

The winery offers 12 different wines.
Its wines get an average rating of 3.8.
It is in the top 5 of the best estates in the region
It is located in Les Baux-de-Provence in the region of Provence
Find the Winery Mas de Gourgonnier on Facebook

The Winery Mas de Gourgonnier is one of of the world's greatest estates. It offers 12 wines for sale in the of Les Baux-de-Provence to come and discover on site or to buy online.

Top wine Provence
In the top 30000 of of France wines
In the top 1500 of of Les Baux-de-Provence wines
In the top 3000 of pink wines
In the top 150000 wines of the world

The wine region of Les Baux-de-Provence

Les Baux de Provence is a small Village perched in the Alpilles region of Provence, in southeastern France. It is known for its high quality red and rosé wines, produced mainly from Grenache, Syrah and Mourvedre. The classic Baux de Provence wine is a Deep red with aromas of mountain herbs, black olives, violets and stewed blackberries. The Baux de Provence appellation did not cover white wines until a few years ago.


The wine region of Provence

Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.

The word of the wine: Texture

In tasting, the equivalent of touch. It is the set of tactile sensations perceived by the mucous membranes of the mouth: silky, velvety, sticky, fatty, astringent, pasty, etc.

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