
Winery Mas de Daumas GassacMoulin de Gassac Languedoc
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Moulin de Gassac Languedoc from the Winery Mas de Daumas Gassac
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Moulin de Gassac Languedoc of Winery Mas de Daumas Gassac in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
Food and wine pairings with Moulin de Gassac Languedoc
Pairings that work perfectly with Moulin de Gassac Languedoc
Original food and wine pairings with Moulin de Gassac Languedoc
The Moulin de Gassac Languedoc of Winery Mas de Daumas Gassac matches generally quite well with dishes of beef, pasta or veal such as recipes of beef with cider, pasta with puttanesca sauce or tournedos rossini with port sauce.
Details and technical informations about Winery Mas de Daumas Gassac's Moulin de Gassac Languedoc.
Discover the grape variety: Orion
Interspecific crossing between the optima and the white Villard obtained in 1964 and in Germany by Gerhardt Erich Allweldt (1927-2005). It can be found in Germany, Denmark, the Netherlands, Switzerland, Sweden, Russia, ... not or little known in France.
Last vintages of this wine
The best vintages of Moulin de Gassac Languedoc from Winery Mas de Daumas Gassac are 2013, 2014, 2012, 2017 and 2016.
Informations about the Winery Mas de Daumas Gassac
The Winery Mas de Daumas Gassac is one of of the world's great estates. It offers 67 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Girl
Equivalent of the Lyon pot with a capacity of 29 cl.














