Winery Mas Blanch I JoveTroballa Garnatxa Negra
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Troballa Garnatxa Negra from the Winery Mas Blanch I Jove
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Troballa Garnatxa Negra of Winery Mas Blanch I Jove in the region of Catalogne is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Troballa Garnatxa Negra of Winery Mas Blanch I Jove in the region of Catalogne often reveals types of flavors of earth, oak or black fruit.
Food and wine pairings with Troballa Garnatxa Negra
Pairings that work perfectly with Troballa Garnatxa Negra
Original food and wine pairings with Troballa Garnatxa Negra
The Troballa Garnatxa Negra of Winery Mas Blanch I Jove matches generally quite well with dishes of beef, pasta or lamb such as recipes of fricandeaux german style, pasta with auvergne blue cheese or lamb in a crown with spring vegetables.
Details and technical informations about Winery Mas Blanch I Jove's Troballa Garnatxa Negra.
Discover the grape variety: Douce noire
The douce noire, as its name indicates, is a black grape variety. It originated in the region between the valleys of the Isère and Saône rivers. Often in autumn, its foliage takes on a red hue. The bunches of the black sweet are larger than average. They are compact and winged. Spherical, its berries are of normal size. The flesh is juicy, soft and sweet. Although it is on the verge of extinction, this variety is still present in some Jura vineyards. Some call it corbeau, especially in Savoie, but it has other names such as gros noir, plant de Calarin and pecot. The sweet black is associated with an average budding and a late first ripening. Hardy and vigorous, it adapts to poorly irrigated soils. This variety produces a wine with low alcohol content, flat, soft and without much finesse. It should be consumed within the year. Sweet black is generally grown with Persian. It must be associated with other grape varieties to be better. Nowadays, this variety is not multiplied at all.
Last vintages of this wine
The best vintages of Troballa Garnatxa Negra from Winery Mas Blanch I Jove are 2017, 2016, 0, 2018
Informations about the Winery Mas Blanch I Jove
The Winery Mas Blanch I Jove is one of of the world's greatest estates. It offers 16 wines for sale in the of Costers del Segre to come and discover on site or to buy online.
The wine region of Costers del Segre
The wine region of Costers del Segre is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Cérvoles or the Domaine Tomàs Cusiné produce mainly wines red, white and pink. The most planted grape varieties in the region of Costers del Segre are Cabernet-Sauvignon, Tempranillo and Merlot, they are then used in wines in blends or as a single variety. On the nose of Costers del Segre often reveals types of flavors of pineapple, fig or tropical and sometimes also flavors of cream, dried fruit or black fruit.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Filtration
Clarification of the wine using filters.
