
Winery Martinez & MartinezTudor Hills Yakima Valley Pinot Grigio
This wine generally goes well with poultry, veal or shellfish.
Food and wine pairings with Tudor Hills Yakima Valley Pinot Grigio
Pairings that work perfectly with Tudor Hills Yakima Valley Pinot Grigio
Original food and wine pairings with Tudor Hills Yakima Valley Pinot Grigio
The Tudor Hills Yakima Valley Pinot Grigio of Winery Martinez & Martinez matches generally quite well with dishes of veal, shellfish or poultry such as recipes of bocconcini (veal rolls with ham and comté), creamy risotto with scallops or express chicken skewers with spices.
Details and technical informations about Winery Martinez & Martinez's Tudor Hills Yakima Valley Pinot Grigio.
Discover the grape variety: Ravat
Ravat blanc blanc is a grape variety that originated in France. It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Ravat blanc blanc is grown in the following vineyards: Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Provence & Corsica.
Last vintages of this wine
The best vintages of Tudor Hills Yakima Valley Pinot Grigio from Winery Martinez & Martinez are 0
Informations about the Winery Martinez & Martinez
The Winery Martinez & Martinez is one of of the world's greatest estates. It offers 6 wines for sale in the of Columbia Valley to come and discover on site or to buy online.
The wine region of Columbia Valley
The wine region of Columbia Valley is located in the region of Washington of United States. We currently count 841 estates and châteaux in the of Columbia Valley, producing 3147 different wines in conventional, organic and biodynamic agriculture. The wines of Columbia Valley go well with generally quite well with dishes .
The wine region of Washington
Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.
The word of the wine: Bergeron
See roussanne.














