The Winery Martinez & Martinez of Columbia Valley of Washington

Winery Martinez & Martinez
The winery offers 11 different wines
4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 4.2.
It is ranked in the top 1708 of the estates of Washington.
It is located in Columbia Valley in the region of Washington

The Winery Martinez & Martinez is one of the best wineries to follow in Columbia Valley.. It offers 11 wines for sale in of Columbia Valley to come and discover on site or to buy online.

Top Winery Martinez & Martinez wines

Looking for the best Winery Martinez & Martinez wines in Columbia Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Martinez & Martinez wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Martinez & Martinez wines with technical and enological descriptions.

The top red wines of Winery Martinez & Martinez

Food and wine pairings with a red wine of Winery Martinez & Martinez

How Winery Martinez & Martinez wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of oxtail confit in red wine, soft and inexpensive pasta gratin or veal paupiettes with onions and tomatoes.

The best vintages in the red wines of Winery Martinez & Martinez

  • 0With an average score of 4.27/5
  • 2015With an average score of 4.20/5

The grape varieties most used in the red wines of Winery Martinez & Martinez.

  • Carménère
  • Cabernet Sauvignon
  • Petit Verdot

Discovering the wine region of Columbia Valley

The wine region of Columbia Valley is located in the region of Washington of United States. We currently count 841 estates and châteaux in the of Columbia Valley, producing 3147 different wines in conventional, organic and biodynamic agriculture. The wines of Columbia Valley go well with generally quite well with dishes .

The top white wines of Winery Martinez & Martinez

Food and wine pairings with a white wine of Winery Martinez & Martinez

How Winery Martinez & Martinez wines pair with each other generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of rabbit in white wine (casserole), leg of wild boar or scallops.

The best vintages in the white wines of Winery Martinez & Martinez

  • 0With an average score of 4.30/5

The grape varieties most used in the white wines of Winery Martinez & Martinez.

  • Viognier
  • Pinot Grigio

Discover the grape variety: Carmenère

Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.

Discover other wineries and winemakers neighboring the Winery Martinez & Martinez

Planning a wine route in the of Columbia Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Martinez & Martinez.

Discover the grape variety: Pinot grigio

Pinot grigio is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot grigio was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. pinot grigio is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot grigio wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot grigio is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.